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What’s for dinner? Undescribed species of porcini in a commercial packet
Accurate diagnosis of the components of our food and a standard lexicon for clear communication is essential for regulating global food trade and identifying food frauds. Reliable identification of wild collected foods can be particularly difficult, especially when they originate in under-documented...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
PeerJ Inc.
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4179395/ https://ncbi.nlm.nih.gov/pubmed/25279259 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.570 |
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