Growth Advantage of Fast Lactose-Fermenting Mutants of Slow Lactose-Fermenting Coliform Bacteria in Gnotobiotic Rats and Mice

When germ-free rats or mice were mono-associated with either Escherichia coli lac(−) (ATCC 15939) or a slow lactose-fermenting coliform (Paracolobactrum coliforme ATCC 11605), fast lactose-fermenting mutants overgrew the parent organisms.

Detalhes bibliográficos

Publicado no:	Infect Immun
Principais autores:	Wilkins, Tracy D., Franzese, Jacqueline A.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1971
Assuntos:	Pathogenic Mechanisms, Ecology, and Epidemiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC416390/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4949512/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.4.6.780-782.1971
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