Nalaganje...

Calculation of the convective heat transfer coefficient and thermal diffusivity of cucumbers using numerical simulation and the inverse method

Cooling of fruits and vegetables, immediately after the harvest, has been a widely used method for maximizing post-harvest life. In this paper, an optimization algorithm and a numerical solution are used to determine simultaneously the convective heat transfer coefficient, h(H), and the thermal diff...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Main Authors: da Silva, Wilton Pereira, e Silva, Cleide M. D. P. S.
Format: Artigo
Jezik:Inglês
Izdano: Springer India 2012
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4152479/
https://ncbi.nlm.nih.gov/pubmed/25190830
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-012-0738-4
Oznake: Označite
Brez oznak, prvi označite!