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A response of protein synthesis to temperature shift in the yeast Saccharomyces cerevisiae.
When Saccharomyces cerevisiae are subjected to a sudden increase in temperature (22 degrees C to 37 degrees C) they undergo extensive and, in some cases, extreme alterations in their rates of synthesizing individual polypeptides. These changes were monitored by pulse-labeling cells with [35S]methion...
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| Vydáno v: | Proc Natl Acad Sci U S A |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
National Academy of Sciences
1979
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC413112/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/388432/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.76.10.5222 |
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