Á lódáil...
A response of protein synthesis to temperature shift in the yeast Saccharomyces cerevisiae.
When Saccharomyces cerevisiae are subjected to a sudden increase in temperature (22 degrees C to 37 degrees C) they undergo extensive and, in some cases, extreme alterations in their rates of synthesizing individual polypeptides. These changes were monitored by pulse-labeling cells with [35S]methion...
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| Foilsithe in: | Proc Natl Acad Sci U S A |
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| Main Authors: | , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
National Academy of Sciences
1979
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC413112/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/388432/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.76.10.5222 |
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