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Matrix assisted laser desorption ionization-time of flight mass spectrometry analysis of hyaluronan oligosaccharides

A new method is presented for the identification of oligosaccharides obtained by enzymatic digestion of hyaluronan (HA) with bacterial hyaluronidase (E.C. 4.2.2.1, from Streptomyces hyalurolyticus) using matrix assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOFMS). Mixt...

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Bibliografische gegevens
Hoofdauteurs: Sakai, Shinobu, Hirano, Kana, Toyoda, Hidenao, Linhardt, Robert J., Toida, Toshihiko
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 2007
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4129653/
https://ncbi.nlm.nih.gov/pubmed/17543609
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.aca.2007.05.005
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