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The relationship of dietary sodium, potassium, fruits, and vegetables intake with blood pressure among Korean adults aged 40 and older

BACKGROUND/OBJECTIVES: The inverse relationships of combined fruits and vegetables intake with blood pressure have been reported. However, whether there are such relationships with salty vegetables has rarely been investigated in epidemiologic studies. We evaluated the relation of combined and separ...

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Main Authors: Kim, Mi Kyung, Kim, Kirang, Shin, Min-Ho, Shin, Dong Hoon, Lee, Young-Hoon, Chun, Byung-Yeol, Choi, Bo Youl
Format: Artigo
Jezik:Inglês
Izdano: The Korean Nutrition Society and the Korean Society of Community Nutrition 2014
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4122719/
https://ncbi.nlm.nih.gov/pubmed/25110567
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2014.8.4.453
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