Enhancing nutritional environments through access to fruit and vegetables in schools and homes among children and youth: a systematic review

BACKGROUND: Low fruit and vegetable (FV) consumption is one of the top 10 global risk factors for mortality, and is related to increased risk for cancer, cardiovascular disease and diabetes. Many environmental, sociodemographic and personal factors affect FV consumption. The purpose of this review i...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Ganann, Rebecca, Fitzpatrick-Lewis, Donna, Ciliska, Donna, Peirson, Leslea J, Warren, Rachel L, Fieldhouse, Paul, Delgado-Noguera, Mario F, Tort, Sera, Hams, Steven P, Martinez-Zapata, Maria José, Wolfenden, Luke
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: BioMed Central 2014
Θέματα:
Research Article
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4114435/
https://ncbi.nlm.nih.gov/pubmed/24996963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1756-0500-7-422
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