Carcass Characteristics and Qualitative Attributes of Pork from Immunocastrated Animals

An investigation was carried out to assess the carcass characteristics and meat quality aspects of immunocastrated male pigs of medium genetic potential for lean meat deposition in carcass (53 to 55%). When the crossbred Large White x Landrace pigs (n = 45) were 70 days old, they were distributed in...

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Библиографические подробности
Главные авторы: Caldara, Fabiana Ribeiro, Moi, Marta, dos Santos, Luan Sousa, de Lima Almeida Paz, Ibiara Correia, Garcia, Rodrigo Garófallo, de Alencar Nääs, Irenilza, Fernandes, Alexandre Rodrigo Mendes
Формат: Artigo
Язык:Inglês
Опубликовано: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2013
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Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4093819/
https://ncbi.nlm.nih.gov/pubmed/25049751
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.2013.13160
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