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Proteome Analysis of Bovine Longissimus dorsi Muscle Associated with the Marbling Score

The breeding value of marbling score in skeletal muscle is an important factor for evaluating beef quality. In the present study, we investigated proteins associated with the breeding value of the marbling score for bovine sirloin to select potential biomarkers to improve meat quality through compar...

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Autors principals: Shen, Y. N., Kim, S. H., Yoon, D. H., Lee, H. G., Kang, H. S., Seo, K. S.
Format: Artigo
Idioma:Inglês
Publicat: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2012
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4092992/
https://ncbi.nlm.nih.gov/pubmed/25049666
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.2012.12127
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