Kinetic traps in lysozyme folding.
Folding of lysozyme from hen egg white was investigated by using interrupted refolding experiments. This method makes use of a high energy barrier between the native state and transient folding intermediates, and, in contrast to conventional optical techniques, it enables one to specifically monitor...
Na minha lista:
| Publicado no: | Proc Natl Acad Sci U S A |
|---|---|
| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
1995
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC40917/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7568066/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.92.20.9029 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|