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Wine consumption and intestinal redox homeostasis
Regular consumption of moderate doses of wine is an integral part of the Mediterranean diet, which has long been considered to provide remarkable health benefits. Wine׳s beneficial effect has been attributed principally to its non-alcoholic portion, which has antioxidant properties, and contains a w...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4085343/ https://ncbi.nlm.nih.gov/pubmed/25009781 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.redox.2014.06.008 |
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