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Prevalence, pathogenic capability, virulence genes, biofilm formation, and antibiotic resistance of Listeria in goat and sheep milk confirms need of hygienic milking conditions

Goat and sheep milk is consumed by human populations throughout the world; as a result, it has been proposed as an alternative, nutrient-rich milk to feed infants allergic to cow’s milk. Unfortunately, potentially harmful bacteria have not been thoroughly tested in goat or sheep milk. Listeria monoc...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Osman, Kamelia M, Zolnikov, Tara Rava, Samir, Ahmed, Orabi, Ahmed
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Maney Publishing 2014
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC4083164/
https://ncbi.nlm.nih.gov/pubmed/24548157
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1179/2047773213Y.0000000115
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