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Dietary Phthalate Exposure in Pregnant Women and the Impact of Consumer Practices
Phthalates are ubiquitous endocrine-disrupting chemicals that are contaminants in food and contribute to significant dietary exposures. We examined associations between reported consumption of specific foods and beverages and first trimester urinary phthalate metabolite concentrations in 656 pregnan...
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| Main Authors: | , , , , , , , , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
MDPI
2014
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4078574/ https://ncbi.nlm.nih.gov/pubmed/24927036 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph110606193 |
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