Dietary Phthalate Exposure in Pregnant Women and the Impact of Consumer Practices

Phthalates are ubiquitous endocrine-disrupting chemicals that are contaminants in food and contribute to significant dietary exposures. We examined associations between reported consumption of specific foods and beverages and first trimester urinary phthalate metabolite concentrations in 656 pregnan...

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Main Authors: Serrano, Samantha E., Karr, Catherine J., Seixas, Noah S., Nguyen, Ruby H. N., Barrett, Emily S., Janssen, Sarah, Redmon, Bruce, Swan, Shanna H., Sathyanarayana, Sheela
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2014
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Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4078574/
https://ncbi.nlm.nih.gov/pubmed/24927036
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph110606193
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