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Erucin, the Major Isothiocyanate in Arugula (Eruca sativa), Inhibits Proliferation of MCF7 Tumor Cells by Suppressing Microtubule Dynamics

Consumption of cruciferous vegetables is associated with reduced risk of various types of cancer. Isothiocyanates including sulforaphane and erucin are believed to be responsible for this activity. Erucin [1-isothiocyanato-4-(methylthio)butane], which is metabolically and structurally related to sul...

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Bibliografiske detaljer
Main Authors: Azarenko, Olga, Jordan, Mary Ann, Wilson, Leslie
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2014
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4065051/
https://ncbi.nlm.nih.gov/pubmed/24950293
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0100599
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