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Enhancement of Platelet Aggregation by Ursolic Acid and Oleanolic Acid

The pentacyclic triterpenoid ursolic acid (UA) and its isomer oleanolic acid (OA) are ubiquitous in food and plant medicine, and thus are easily exposed to the population through natural contact or intentional use. Although they have diverse health benefits, reported cardiovascular protective activi...

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Detaylı Bibliyografya
Asıl Yazarlar: Kim, Mikyung, Han, Chang-ho, Lee, Moo-Yeol
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: The Korean Society of Applied Pharmacology 2014
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4060080/
https://ncbi.nlm.nih.gov/pubmed/25009707
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4062/biomolther.2014.008
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