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Nutrient and nontraditional food intakes by Zambian children in a controlled feeding trial

BACKGROUND: Many programs aim to alleviate vitamin A deficiency. Biofortification is an approach to improve provitamin A carotenoid concentrations of staple crops in some developing countries. In rural Zambia, maize accounts for the majority of energy intake. Provitamin A–biofortified (orange) maize...

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Main Authors: Schmaelzle, Samantha, Kaliwile, Chisela, Arscott, Sara A., Gannon, Bryan, Masi, Cassim, Tanumihardjo, Sherry A.
Formato: Artigo
Idioma:Inglês
Publicado: 2014
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4056342/
https://ncbi.nlm.nih.gov/pubmed/24791580
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