The role of N-glycosylation in kiwi allergy

The physical, biochemical, and immunological characteristics of plant allergens have been widely studied, but no definite conclusion has been reached about what actually makes a protein an allergen. In this sense, N-glycosylation is an exclusive characteristic of plant allergens not present in mamma...

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Bibliografske podrobnosti
Main Authors: Garrido-Arandia, María, Murua-García, Amaya, Palacin, Aranzazu, Tordesillas, Leticia, Gómez-Casado, Cristina, Blanca-Lopez, Natalia, Ramos, Tania, Canto, Gabriela, Blanco, Carlos, Cuesta-Herranz, Javier, Sánchez-Monge, Rosa, Pacios, Luis F, Díaz Perales, Araceli
Format: Artigo
Jezik:Inglês
Izdano: BlackWell Publishing Ltd 2014
Teme:
Original Research
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4048612/
https://ncbi.nlm.nih.gov/pubmed/24936296
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.99
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