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Allergenic Characterization of New Mutant Forms of Pru p 3 as New Immunotherapy Vaccines
Nowadays, treatment of food allergy only considered the avoidance of the specific food. However, the possibility of cross-reactivity makes this practice not very effective. Immunotherapy may exhibit as a good alternative to food allergy treatment. The use of hypoallergenic molecules with reduced IgE...
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| Главные авторы: | , , , , , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Hindawi Publishing Corporation
2013
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3845429/ https://ncbi.nlm.nih.gov/pubmed/24324505 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/385615 |
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