Allergenic Characterization of New Mutant Forms of Pru p 3 as New Immunotherapy Vaccines

Nowadays, treatment of food allergy only considered the avoidance of the specific food. However, the possibility of cross-reactivity makes this practice not very effective. Immunotherapy may exhibit as a good alternative to food allergy treatment. The use of hypoallergenic molecules with reduced IgE...

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Hlavní autoři: Gómez-Casado, C., Garrido-Arandia, M., Gamboa, P., Blanca-López, N., Canto, G., Varela, J., Cuesta-Herranz, J., Pacios, L. F., Díaz-Perales, A., Tordesillas, L.
Médium: Artigo
Jazyk:Inglês
Vydáno: Hindawi Publishing Corporation 2013
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Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3845429/
https://ncbi.nlm.nih.gov/pubmed/24324505
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/385615
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