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Dietary flavonoid intake and thyroid cancer risk in the NIH-AARP Diet and Health Study
Experimental studies suggested that flavonoids may influence thyroid carcinogenesis, but epidemiological evidence is sparse. No study has examined different classes of flavonoids in relation to thyroid cancer risk. Using data from the NIH-AARP Diet and Health Study, which enrolled 491,840 U.S. men a...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4047159/ https://ncbi.nlm.nih.gov/pubmed/24686895 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1158/1055-9965.EPI-13-1150 |
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