De novo transcriptome sequencing of radish (Raphanus sativus L.) and analysis of major genes involved in glucosinolate metabolism

BACKGROUND: Radish (Raphanus sativus L.), is an important root vegetable crop worldwide. Glucosinolates in the fleshy taproot significantly affect the flavor and nutritional quality of radish. However, little is known about the molecular mechanisms underlying glucosinolate metabolism in radish tapro...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Wang, Yan, Pan, Yan, Liu, Zhe, Zhu, Xianwen, Zhai, Lulu, Xu, Liang, Yu, Rugang, Gong, Yiqin, Liu, Liwang
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2013
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4046679/
https://ncbi.nlm.nih.gov/pubmed/24279309
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-14-836
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