De novo transcriptome sequencing of radish (Raphanus sativus L.) and analysis of major genes involved in glucosinolate metabolism

BACKGROUND: Radish (Raphanus sativus L.), is an important root vegetable crop worldwide. Glucosinolates in the fleshy taproot significantly affect the flavor and nutritional quality of radish. However, little is known about the molecular mechanisms underlying glucosinolate metabolism in radish tapro...

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Hauptverfasser: Wang, Yan, Pan, Yan, Liu, Zhe, Zhu, Xianwen, Zhai, Lulu, Xu, Liang, Yu, Rugang, Gong, Yiqin, Liu, Liwang
Format: Artigo
Sprache:Inglês
Veröffentlicht: BioMed Central 2013
Schlagworte:
Research Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4046679/
https://ncbi.nlm.nih.gov/pubmed/24279309
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-14-836
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