Subpopulation Characteristics of Egg-Contaminating Salmonella enterica serovar Enteritidis as Defined by the Lipopolysaccharide O Chain

Characterization of Salmonella enterica serovar Enteritidis was refined by incorporating new data from isolates obtained from avian sources, from the spleens of naturally infected mice, and from the United Kingdom into an existing lipopolysaccharide (LPS) O-chain compositional database. From least t...

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Bibliografiset tiedot
Päätekijät: Guard-Bouldin, Jean, Gast, Richard K., Humphrey, Thomas J., Henzler, David J., Morales, Cesar, Coles, Karen
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology 2004
Aiheet:
Food Microbiology
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC404386/
https://ncbi.nlm.nih.gov/pubmed/15128529
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.70.5.2756-2763.2004
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