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Genetic architecture of limit dextrinase inhibitor (LDI) activity in Tibetan wild barley
BACKGROUND: Limit dextrinase inhibitor (LDI) inhibits starch degradation in barley grains during malting because it binds with limit dextrinase (LD). There is a wide genetic variation in LDI synthesis and inactivation during barley grain development and germination. However, the genetic control of L...
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| Main Authors: | , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BioMed Central
2014
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4041910/ https://ncbi.nlm.nih.gov/pubmed/24885294 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2229-14-117 |
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