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A focus group study of healthy eating knowledge, practices, and barriers among adult and adolescent immigrants and refugees in the United States

BACKGROUND: Immigrants and refugees to the United States exhibit lower dietary quality than the general population, but reasons for this disparity are poorly understood. In this study, we describe the meanings of food, health and wellbeing through the reported dietary preferences, beliefs, and pract...

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Bibliografische gegevens
Hoofdauteurs: Tiedje, Kristina, Wieland, Mark L, Meiers, Sonja J, Mohamed, Ahmed A, Formea, Christine M, Ridgeway, Jennifer L, Asiedu, Gladys B, Boyum, Ginny, Weis, Jennifer A, Nigon, Julie A, Patten, Christi A, Sia, Irene G
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2014
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4030459/
https://ncbi.nlm.nih.gov/pubmed/24886062
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1479-5868-11-63
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