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From policy to practice: Addressing snack quality, consumption, and price in afterschool programs
OBJECTIVE: To evaluate a community partnership between afterschool programs (ASPs) and grocery store to provide discounted pricing on snacks to meet the National Afterschool Association Healthy Eating Standards that call for serving a fruit/vegetable (FV) daily, while eliminating sugar-based foods/b...
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| Main Authors: | , , , , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
2013
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4028441/ https://ncbi.nlm.nih.gov/pubmed/24268299 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jneb.2013.10.005 |
| Clibeanna: |
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