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Ventral frontal satiation-mediated responses to food aromas in obese and normal-weight women(1)(2)(3)
Background: Sensory properties of foods promote and guide consumption in hunger states, whereas satiation should dampen the sensory activation of ingestive behaviors. Such activation may be disordered in obese individuals. Objective: Using functional magnetic resonance imaging (fMRI), we studied reg...
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| Autores principales: | , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Nutrition
2014
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4021781/ https://ncbi.nlm.nih.gov/pubmed/24695888 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.113.080788 |
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