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Physiological effects of over-expressing compartment-specific components of the protein folding machinery in xylose-fermenting Saccharomyces cerevisiae

BACKGROUND: Efficient utilization of both glucose and xylose is necessary for a competitive ethanol production from lignocellulosic materials. Although many advances have been made in the development of xylose-fermenting strains of Saccharomyces cerevisiae, the productivity remains much lower compar...

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Autors principals: Bergdahl, Basti, Gorwa-Grauslund, Marie F, van Niel, Ed WJ
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2014
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4021093/
https://ncbi.nlm.nih.gov/pubmed/24758421
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6750-14-28
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