Dyspepsia among patients with chronic kidney disease: a cross sectional study

BACKGROUNDS: Dyspepsia is a condition that affects 25% of the U.S. population, and, when associated with pyrosis, its prevalence reaches 40%. Patients with chronic renal insufficiency not only present higher circulating levels of gastrin and gastric dysmotilty, but also make use of a great amount of...

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Bibliographic Details
Main Authors: Bacci, Marcelo Rodrigues, Chehter, Ethel Zimberg
Format: Artigo
Language:Inglês
Published: BioMed Central 2013
Subjects:
Original Research
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4016304/
https://ncbi.nlm.nih.gov/pubmed/24139477
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1755-7682-6-43
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