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Characterization of Unstable Products of Flavin- and Pterin-Dependent Enzymes by Continuous-Flow Mass Spectrometry

[Image: see text] Continuous-flow mass spectrometry (CFMS) was used to monitor the products formed during the initial 0.25–20 s of the reactions catalyzed by the flavoprotein N-acetylpolyamine oxidase (PAO) and the pterin-dependent enzymes phenylalanine hydroxylase (PheH) and tyrosine hydroxylase (T...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Roberts, Kenneth M., Tormos, José R., Fitzpatrick, Paul F.
פורמט: Artigo
שפה:Inglês
יצא לאור: American Chemical Society 2014
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC4010283/
https://ncbi.nlm.nih.gov/pubmed/24713088
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/bi500267c
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