Detection of QTL controlling digestive efficiency and anatomy of the digestive tract in chicken fed a wheat-based diet

BACKGROUND: Improving digestive efficiency is a major goal in poultry production, to reduce production costs, make possible the use of alternative feedstuffs and decrease the volume of manure produced. Since measuring digestive efficiency is difficult, identifying molecular markers associated with g...

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Bibliografiske detaljer
Main Authors: Tran, Thanh-Son, Narcy, Agnès, Carré, Bernard, Gabriel, Irène, Rideau, Nicole, Gilbert, Hélène, Demeure, Olivier, Bed’Hom, Bertrand, Chantry-Darmon, Céline, Boscher, Marie-Yvonne, Bastianelli, Denis, Sellier, Nadine, Chabault, Marie, Calenge, Fanny, Bihan-Duval, Elisabeth Le, Beaumont, Catherine, Mignon-Grasteau, Sandrine
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2014
Fag:
Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4000150/
https://ncbi.nlm.nih.gov/pubmed/24708200
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1297-9686-46-25
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