Deregulated Balance of Omega-6 and Omega-3 Polyunsaturated Fatty Acids following Infection by the Zoonotic Pathogen Streptococcus suis

Streptococcus suis is an important swine pathogen and an emergent zoonotic pathogen. Excessive inflammation caused by S. suis is responsible for early high mortality in septic shock-like syndrome cases. Polyunsaturated fatty acids (PUFAs) may contribute to regulating inflammatory processes. This stu...

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Autori principali: Lachance, Claude, Segura, Mariela, Dominguez-Punaro, Maria C., Wojewodka, Gabriella, De Sanctis, Juan B., Radzioch, Danuta, Gottschalk, Marcelo
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 2014
Soggetti:
Host Response and Inflammation
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3993453/
https://ncbi.nlm.nih.gov/pubmed/24549326
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/IAI.01524-13
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