Relation between the Supplemental Nutritional Assistance Program cycle and dietary quality in low-income African Americans in Baltimore, Maryland(1)(2)(3)

Background: There has been limited research regarding the Supplemental Nutritional Assistance Program (SNAP) and recipients’ dietary quality during the days and weeks after benefit disbursement. Objective: We examined the relation between participants’ stages in the SNAP cycle and their macronutrien...

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Autori principali: Kharmats, Anna Y, Jones-Smith, Jessica C, Cheah, Yun Sang, Budd, Nadine, Flamm, Laura, Cuccia, Alison, Mui, Yeeli, Trude, Angela, Gittelsohn, Joel
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Nutrition 2014
Soggetti:
Nutritional Status, Dietary Intake, and Body Composition
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3985207/
https://ncbi.nlm.nih.gov/pubmed/24622807
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.113.075994
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