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Modified method for preparation of Halubai—an Indian traditional sweet

Halubai, a traditional Indian sweet is conventionally prepared by soaking and grinding whole cereals/millets to a fine paste, straining it through a cloth and cooking the resultant dispersion until it starts gelatinizing. Cooking is continued further with the addition of jaggery water, stirring cons...

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Detalhes bibliográficos
Main Authors: Asha, M. R., Ravi, Ramasamy, Srinivasan, Bharath Kumar, Rao Patil, Swapna Babu, Prakash, Maya
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3982017/
https://ncbi.nlm.nih.gov/pubmed/24741169
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-011-0574-y
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