Evaluation of Water Stress Control with Polyethylene Glycols by Analysis of Guttation
The water relations of pepper plants (Capsicum frutescens L.) under conditions conducive to guttation were studied to evaluate the control of plant water stress with polyethylene glycols. The addition of polyethylene glycol 6000 to the nutrient solution resulted in water relations similar to those e...
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| Опубліковано в:: | Plant Physiol |
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| Автори: | , |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Oxford University Press
1971
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396708/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657642/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.47.4.453 |
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