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Evaluation of Water Stress Control with Polyethylene Glycols by Analysis of Guttation

The water relations of pepper plants (Capsicum frutescens L.) under conditions conducive to guttation were studied to evaluate the control of plant water stress with polyethylene glycols. The addition of polyethylene glycol 6000 to the nutrient solution resulted in water relations similar to those e...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Kaufmann, Merrill R., Eckard, Alan N.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1971
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC396708/
https://ncbi.nlm.nih.gov/pubmed/16657642
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