Oligomycin Inhibition of Phosphate Uptake and ATP Labeling in Excised Maize Roots
ATP labeling by newly absorbed (32)P in excised maize roots was reduced 34% by the presence of oligomycin during a 4-min uptake period with no reduction in rate of phosphorus absorption. Longer exposure to oligomycin, during pretreatment periods or longer uptake periods, reduced phosphorus absorptio...
Guardat en:
| Publicat a: | Plant Physiol |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1969
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396211/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657154/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.44.7.1040 |
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