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The Osmotic Behavior of Corn Mitochondria

The volume changes undergone by corn (Zea mays L.) mitochondria suspended in solutions of constant or varying osmolarity were studied. Within the range of osmotic pressure from 1.8 to 8.4 atmospheres, corn mitochondria behave as osmometers, if allowance is made for an osmotic “dead space” of about 6...

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Bibliografske podrobnosti
izdano v:Plant Physiol
Main Authors: Lorimer, George H., Miller, Raymond J.
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 1969
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396173/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657139/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.44.6.839
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