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Metabolism of Barley Seed During Early Hours of Germination
The growth process in germinating barley seeds and its inhibition by actinomycin D and puromycin were investigated. Soon after seeds are imbided, their respiratory activity increases several fold, and the protein- and carbohydrate-synthesizing systems become active. The immediate activation of prote...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1969
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC396153/ https://ncbi.nlm.nih.gov/pubmed/16657125 |
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