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Metabolism of Barley Seed During Early Hours of Germination

The growth process in germinating barley seeds and its inhibition by actinomycin D and puromycin were investigated. Soon after seeds are imbided, their respiratory activity increases several fold, and the protein- and carbohydrate-synthesizing systems become active. The immediate activation of prote...

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Bibliographic Details
Main Author: Abdul-Baki, Aref A.
Format: Artigo
Language:Inglês
Published: 1969
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC396153/
https://ncbi.nlm.nih.gov/pubmed/16657125
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