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Gene detection and toxin production evaluation of hemolysin BL of Bacillus cereus isolated from milk and dairy products marketed in Brazil

Bacillus cereusis an ubiquitous, spore-forming bacteria that can survive pasteurization and the majority of the heating processes used in the dairy industry. Besides, it is a pathogen responsible for different types of food poisoning. One type of foodborne disease caused by B.cereusis the diarrheal...

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Detalhes bibliográficos
Main Authors: Reis, Andre L.S., Montanhini, Maike T.M., Bittencourt, Juliana V.M., Destro, Maria T., Bersot, Luciano S.
Formato: Artigo
Idioma:Inglês
Publicado em: Brazilian Society of Microbiology 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3958187/
https://ncbi.nlm.nih.gov/pubmed/24688511
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