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Heats of Formation for the Boronic Acids R–B(OH)(2) and Boroxines R(3)B(3)O(3) (R=H, Li, HBe, H(2)B, H(3)C, H(2)N, HO, F, and Cl) Calculated at the G2, G3, and G4 Levels of Theory
Boronic acids (R–B(OH)(2)) and their boroxine (R(3)B(3)O(3)) dehydration products have emerged as important classes of compounds with a multitude of diverse applications. However, the available heats of formation for these compounds are not always as accurate as would be required for further use. In...
Bewaard in:
| Hoofdauteurs: | , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2012
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3956662/ https://ncbi.nlm.nih.gov/pubmed/24653975 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.comptc.2012.02.007 |
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