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The Influence of Glycemic Index on Cognitive Functioning: A Systematic Review of the Evidence(1)
The impact of the rate of carbohydrate absorption, as measured by the carbohydrate’s glycemic index (GI) on cognitive performance, is not clear. The aim of this review was to systematically assess the relevant research studies. A systematic review of English-language articles using Medline, Cochrane...
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| Hauptverfasser: | , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Nutrition
2014
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3951795/ https://ncbi.nlm.nih.gov/pubmed/24618754 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.113.004960 |
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