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The natural history of IgE mediated wheat allergy in children with dominant gastrointestinal symptoms
BACKGROUND: Wheat is one of the most common food allergens in children. The purpose of this study is to define the natural course of wheat allergy in children with dominant gastrointestinal symptoms and identify factors that help predict development of tolerance. METHODS: The prospective analysis co...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3939402/ https://ncbi.nlm.nih.gov/pubmed/24572171 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1710-1492-10-12 |
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