Synthesis and in vitro antioxidant functions of protein hydrolysate from backbones of Rastrelliger kanagurta by proteolytic enzymes

Every year, a huge quantity of fishery wastes and by-products are generated by fish processing industries. These wastes are either underutilized to produce low market value products or dumped leading to environmental issues. Complete utilization of fishery wastes for recovering value added products...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Sheriff, Sheik Abdulazeez, Sundaram, Balasubramanian, Ramamoorthy, Baranitharan, Ponnusamy, Ponmurugan
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2013
Gaiak:
Original Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3937463/
https://ncbi.nlm.nih.gov/pubmed/24596496
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2013.04.009
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