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Transcriptomic Analysis of (Group I) Clostridium botulinum ATCC 3502 Cold Shock Response

Profound understanding of the mechanisms foodborne pathogenic bacteria utilize in adaptation to the environmental stress they encounter during food processing and storage is of paramount importance in design of control measures. Chill temperature is a central control measure applied in minimally pro...

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Detalhes bibliográficos
Main Authors: Dahlsten, Elias, Isokallio, Marita, Somervuo, Panu, Lindström, Miia, Korkeala, Hannu
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3933689/
https://ncbi.nlm.nih.gov/pubmed/24587151
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0089958
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