Messenger RNA for G1 protein of French bean seeds: Cell-free translation and product characterization

The fraction of poly(A)-containing RNA isolated from ripening bean (Phaseolus vulgaris) cotyledons that sedimented at 16 S in linear logarithmic sucrose gradients was at least as active a messenger as viral RNA when added to a cell-free protein-synthesizing system from wheat germ. The major products...

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Autors principals: Hall, T. C., Ma, Y., Buchbinder, B. U., Pyne, J. W., Sun, S. M., Bliss, F. A.
Format: Artigo
Idioma:Inglês
Publicat: 1978
Matèries:
Biological Sciences: Biochemistry
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC392741/
https://ncbi.nlm.nih.gov/pubmed/16592543
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