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Alleviating effects of exogenous Gamma-aminobutiric acid on tomato seedling under chilling stress
Low temperature during germination and early seedling growth is one of the most significant limiting factors in the productivity of plants. Tomato seedling germination is sensitive to chilling stress. Gamma-aminobutyric acid (GABA), as a non-protein amino acid, involved in various stress tolerances...
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| Main Authors: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Springer India
2013
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3925484/ https://ncbi.nlm.nih.gov/pubmed/24554847 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12298-013-0203-5 |
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