Effects of Tomato and Soy on Serum Adipokine Concentrations in Postmenopausal Women at Increased Breast Cancer Risk: A Cross-Over Dietary Intervention Trial

CONTEXT: Breast cancer risk among postmenopausal women increases as body mass index increases. Practical preventive methods to reduce risk of breast cancer are lacking. Few studies have investigated the effects of carotenoids and isoflavones on circulating adipokines in postmenopausal women. OBJECTI...

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Detalhes bibliográficos
Main Authors: Llanos, Adana A., Peng, Juan, Pennell, Michael L., Krok, Jessica L., Vitolins, Mara Z., Degraffinreid, Cecilia R., Paskett, Electra D.
Formato: Artigo
Idioma:Inglês
Publicado em: Endocrine Society 2014
Assuntos:
Endocrine Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3913803/
https://ncbi.nlm.nih.gov/pubmed/24423335
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1210/jc.2013-3222
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